Casual Dining
Our three courses dinner party menu consist of an Entree , Main and Dessert. The following items are a sample of what we can offer.
Entree:
- Bruschetta served with crunchy bread, extra virgin olive oil
- Tempura battered calamari nori rolls, with wasabi soy
- Grilled prosciutto involtini filled with semi-dried tomatoes, basil and bocconcini cheese
Mains:
- Ossobuco in Napoli sauce served with potato mash and sauteed spinach
- Trevalli fillet pan seared on grilled bok choy and saffron and lime sauce
- Hand Made Pork and fennel sausages with peperonata and mash potato
Desserts:
- Crepes with mixed berry compote, served with vanilla ice-cream
- Chocolate mousse with almond biscotti
- Traditional lemon tart with vanilla bean ice cream
**Prices are subject to variation based on assessment of certain requirements such as additional staff, crockery, equipment, etc....**
